Went GLUTEN FREE!
More and more the Gluten Free label is popping up all over the grocery stores. Here are some Gluten free products I've tried ...
The hardest part is no longer being able to satisfy my bread cravings. It's been hard (with a few set backs) but I'm still not ready to leave bread behind. Next best thing, make my own Gluten free bread. This is a first in making my own bread as well as trying out a Gluten free approach. How was it?Product : Gluten Free Pantry Favorite Sandwich Bread Mix
Store : Whole Foods
Cost : Around $5.
Taste : Not quite similiar to the white bread I'm used to but the difference is so slight you might not even notice.
Texture : Not quite similiar to the white bread I'm used to but the difference is so slight you might not even notice.
Product : Betty Crocker's Gluten Free Cake Mix
Store : Target
Cost : Between $3-$4.
Taste : a little different but not noticable with frosting. My kids didn't notice any difference.
Texture : The same. The batter was fluffier like mouse. Made the cupcake spooning experience cleanier and easier. I did notice that the batter didn't rise much. For someone who always tends to over fill the cupcakes ... luvd this.
Product : Betty Crocker's Gluten Free Cookie Mix
Store : Target
Cost : Between $3-$4.
Taste : Yummy! Just like a chocolate chip cookie should taste.
Texture : A little grainy and crispier.
